Welcome to Bakers Dozen San Francisco
 

Dough Workshop

8 photo(s) Updated on: 14 May 2013
  • Pastry Bites
  • Making Rugelah
  • Chocolate Mousse Tart
  • Instructor Nora Tong filling shell with chocolate mousse
  • Apple Tarts ready for oven
  • Apple Tart Filling
  • Nancy Kux and Flo Braker
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